The discovery of a new dish confers more happiness on humanity, than the discovery of a new star.

Jean Anthelme Brillat-Savarin

Kodaikanal, a picturesque hill station in Tamil Nadu, is not just a popular tourist destination but also a food lover’s paradise. The local food cuisine of Kodai is deeply rooted in South Indian culinary traditions but has been influenced by various communities over the years, leading to the development of a diverse and unique culinary culture.

Kodai’s Culinary Culture

Kodai’s culinary culture is a reflection of the region’s rich history and diverse influences. The use of locally-sourced ingredients and traditional cooking techniques is an essential aspect of Kodai’s cuisine.

1. Locally Sourced Ingredients

One of the most notable features of Kodai’s cuisine is the use of locally-sourced ingredients. The region is known for its fertile soil, which provides an abundance of fresh produce, such as vegetables, fruits, and spices. The use of fresh and seasonal ingredients is an essential aspect of Kodai’s cuisine, as it not only enhances the flavour of the dishes but also ensures their nutritional value.

2. Traditional Cooking Techniques

The cuisine of Kodai is characterized by its traditional cooking techniques, which have been passed down through generations. The use of clay pots for cooking is a common practice in Kodai. Clay pots are believed to add a distinct flavour to the dishes and are also known for their health benefits.

Another traditional cooking technique that is commonly used in Kodai is the art of tempering, which involves heating oil or ghee with spices and adding them to the dish towards the end of the cooking process. This technique not only enhances the flavour of the dish but also helps to retain the nutritional value of the ingredients.

3. Geographical Advantage 

The region is surrounded by hills and forests, which have led to the development of a unique cuisine that is characterized by the use of wild greens and forest produce. 

For example, the leaves of the Colocasia plant , which grows abundantly in the region, are used to make a popular dish called “keerai masiyal“. This dish is made by cooking the leaves with onions, tomatoes, and spices, which are then mashed together to create a thick and flavourful paste.

4. Influence of Region’s Cultural heritage

The cuisine of Kodai also showcases the influence of neighbouring regions such as Kerala and Karnataka. For example, the use of coconut milk in curries and the use of jackfruit in dishes are some of the culinary influences that have been incorporated into Kodai’s cuisine.

The region’s cultural heritage has also played a significant role in shaping its culinary culture, with various communities such as the Tamil, Kannada, and Malayali communities contributing to the development of a diverse and vibrant cuisine.

Must-Try Local Delicacies in Kodai

Kodai has become a popular tourist destination over the years. But, apart from its natural beauty, Kodai is also known for its delicious local cuisine that will leave your taste buds wanting more. 

From traditional South Indian delicacies to fusion dishes that will tantalize your taste buds, Kodai has a wide range of options to offer. Here are some of the must-try local food items that you should not miss out on when in Kodai:

1. Kuzhi Paniyaram

Kuzhi Paniyaram is a popular South Indian snack that is commonly found in Kodaikanal. Made from a batter of fermented rice and lentils, this dish is cooked in a special pan with cavities that give it its unique shape. Kuzhi Paniyaram can be enjoyed with a variety of chutneys and sambar, making it a versatile dish that can be eaten as a snack or a meal. 

2. Vada Curry

Vada Curry is a traditional Tamil Nadu dish that is popular in Kodaikanal. Made from deep-fried lentil dumplings that are cooked in a spicy gravy, this dish is usually served with dosa, idli, or parotta. The texture of the vada complements the rich and spicy gravy, making it a perfect comfort food. 

3. Mushroom Biryani

Mushroom Biryani is a must-try dish for all the biryani lovers out there. Kodaikanal is known for its mushroom cultivation, and this dish is a perfect example of how the local produce is used in traditional cuisine. Made from long-grain rice, aromatic spices, and fresh mushrooms, this dish is cooked slowly to bring out the flavors of the ingredients. Served with raita and papad, this biryani is a complete meal in itself.

4. Kutki Payasam

Kutki Payasam is a type of Millet Porridge, is a healthy breakfast option that is commonly found in Kodaikanal . Made from millet grains that are cooked with milk and jaggery, this dish is a perfect way to start your day. Millet Porridge is not only nutritious but also delicious, making it a popular choice among locals and tourists alike. 

5. Kothu Parotta

Kothu Parotta is a popular street food that is found all over Tamil Nadu, and Kodai is no exception. Made from shredded parotta that is cooked with onions, tomatoes, and a variety of spices, this dish is a perfect blend of flavors and textures. Kothu Parotta is usually served with raita and gravy, making it a complete meal in itself. 

6. Masala Chai

Masala Chai is a popular beverage that is enjoyed by people all over India. Made from black tea leaves that are brewed with a variety of spices like cardamom, cinnamon, and ginger, this beverage is a perfect way to refresh yourself after a long day of sightseeing. In Kodai, Masala Chai is usually served with some locally made snacks like biscuits or pakoras.

7. Appam and Stew

Appam and Stew is a classic South Indian breakfast dish that is popular in Kodai. Appam is a rice-based pancake that is usually served with a coconut milk-based stew that is made with vegetables and sometimes with meat. The soft and fluffy texture of the appam complements the rich and creamy stew, making it a perfect breakfast option.

8. Vada

A crispy, savory doughnut-shaped snack made from lentils and spices. The deep frying of vada gives the crispy texture on the outside leaving softer inside. Adding of Vegetables in batter increases the nutritional value. Vada is served with chutneys and Sambar

9. Paruthi Paal

A sweet milk drink that is made with cotton seeds. Paruthi paal is sweetend and flavoured with Jaggery, cardamon and coconut. 

The toxic part of cotten seeds is removed and soaked in water. The soaked seeds are grounded and filtered to extract paruthi paal.

10. Idli

A steamed rice cake that is served with chutney and sambar. Idly is made by steaming the batter made of rice and urad dal. Idly is considered as the healthiest breakfast of Southern states of India.

10. Pongal

Pongal is made with Moong dal and rice cooked with ginger, peppercorns and other spices. Adding Ghee beforing having on top of hot pongal adds an extra flavour to it.

12. Dosa

Dosa, locals calls Dosai a delicious crepe made with fermented batter made of rice and lentils. People consume dosa mainly as breakfast in Kodaikanal. It served with chutney and sambar. 

Where to Find the Best Local Food in Kodaikanal

The town is home to numerous restaurants and food joints that serve delicious local food. Here are some of the best places to find local food in Kodaikanal:

1. Muncheez

Muncheez is a popular restaurant that serves a variety of local dishes. The restaurant has a warm and welcoming ambiance and is known for its mouth-watering dosas and idlis. Muncheez also serves delicious biryani and other South Indian specialties. 

2. Astoria Veg Restaurant

This vegetarian restaurant is located in the bustling Coaker’s Walk area of Kodaikanal. Astoria is known for its fresh and flavorful vegetarian food, including the popular South Indian thali. The restaurant has a cozy ambiance and is a great place to enjoy a meal after a long day of sightseeing. 

3. Cloud Street Cafe:

This cozy cafe is located in the heart of Kodaikanal and is known for its delicious breakfast options, including pancakes and waffles. Cloud Street Cafe also serves a variety of local snacks, such as vada and bonda, and has a great selection of coffee and tea. 

4. Royal Tibet

 Royal Tibet is a Tibetan restaurant located in the town center. The restaurant is known for its authentic Tibetan food, including momos and thukpa. The ambiance is cozy and welcoming, with colorful prayer flags adorning the walls.

5. Tava

Tava is a popular restaurant located in the bustling Anna Salai area of Kodaikanal. The restaurant serves a variety of local and international dishes, including pizzas, pastas, and Indian curries. Tava is also known for its cocktails and has a lively atmosphere. 

6. Cafe Cariappa

Cafe Cariappa is a charming cafe located near the Kodaikanal Lake. The cafe has a rustic ambiance and is known for its delicious sandwiches and burgers. Cafe Cariappa also serves a variety of local snacks and has a great selection of coffee and tea. 

7. Potluck Cafe

Potluck cafe is located near the Bryant Park area of Kodaikanal and is known for its homemade cakes and pastries. Potluck Cafe also serves a variety of local snacks and has a great selection of coffee and tea. The ambiance is warm and welcoming, with comfortable seating and colorful decor.

8. Hotel Kurinji

Located in the heart of Kodaikanal, Hotel Kurinji is a popular restaurant that serves a variety of local and international dishes. The restaurant is known for its delicious biryani and Indian curries. Hotel Kurinji also has a rooftop seating area with beautiful views of the town. 

9. The Royal Cafe

The Royal Cafe is a popular restaurant located near Kodaikanal Lake. The restaurant is known for its delicious local food, including dosas, idlis, and biryani. The ambiance is cozy and welcoming, with comfortable seating and colorful decor. 

10. Altaf Cafe

Altaf Cafe is a small food joint located in the bustling Anna Salai area of Kodaikanal. The food joint is known for its delicious rolls, including the popular egg roll and chicken roll. Altaf Cafe also serves a variety of local snacks and has a great selection of tea.

Tips for Exploring Local Food in Kodaikanal

Here are some tips and advice on how to make the most of your culinary exploration of Kodaikanal.

Best Time to Visit

The best time to visit Kodai for a culinary experience is between October and March when the weather is pleasant, and the food festivals are in full swing. During this time, you can indulge in the local delicacies and enjoy the cool weather while exploring the town. 

Local Food Festivals

Kodai hosts several food festivals throughout the year, providing visitors with an opportunity to experience the local cuisine. 

The Pongal festival, celebrated in January, is one of the most popular festivals in the region. During this festival, locals prepare special dishes like Pongal, a sweet rice pudding, and Venn Pongal, a savory rice and lentil dish.  

The Summer Festival, held in May, is another popular event in Kodai. During this festival, you can enjoy a range of local delicacies, including Kuzhi Paniyaram, a crispy rice and lentil dumpling, and Paruthi Paal, a sweet milk drink.  

Etiquette to Follow When Dining

When dining at local restaurants in Kodai, it is essential to follow certain etiquette rules. Firstly, it is customary to wash your hands before and after a meal. Secondly, it is polite to eat with your right hand, as it is considered unclean to eat with your left hand. Also, try to avoid wasting food as it is considered disrespectful in Indian culture.

Suggestion to read: 10 Tips For A Memorable Trip To Kodaikanal

Conclusion

Kodai’s culinary culture is a reflection of the region’s rich history and diverse influences. The use of locally-sourced ingredients and traditional cooking techniques is an essential aspect of Kodai’s cuisine, which has led to the development of a unique and vibrant culinary culture. The region’s geographical location and cultural heritage have also contributed to the development of a diverse cuisine that is characterized by its use of wild greens and forest produce and influenced by neighboring regions such as Kerala and Karnataka. A visit to Kodai is a must for food enthusiasts to experience the unique and vibrant flavors of this hill station

Kodaikanal, a popular hill station in the Southern Indian state of Tamil Nadu, is known for its pleasant climate throughout the year. However, Monsoon in Kodaikanal brings a magical transformation that charms visitors.

The monsoon season in Kodaikanal is a time of lush greenery, refreshing rainfall, and beautiful misty landscapes. During the monsoon season, from June to September, Kodaikanal transforms into a verdant paradise, with the rain breathing life into the flora and fauna of the region. The hills and valleys come alive with a riot of colours, as the forests are covered in a thick blanket of greenery, and the waterfalls gush with renewed vigour.

During this time, the landscape of Kodaikanal is shrouded in mist, giving it the appearance of something out of a fairytale. The valleys are shrouded in mist, and the hills are blanketed in greenery. The chirping of birds fills the forests, and the gushing of waterfalls can be heard in the distance.

However, the monsoon season in Kodaikanal also brings with it some challenges. The heavy rainfall can cause landslides, flooding, and disruption of travel plans. The roads can become slippery and treacherous, making it difficult to get around. Additionally, some outdoor activities and attractions may be closed during heavy rainfall, so it’s always a good idea to check in advance.

Suggestion to read: KODAIKANAL IN MONSOON: DISCOVERING THE TOWN’S RAINY CHARMS

Despite the challenges, the monsoon season in Kodaikanal is a unique and unforgettable experience. Here are some of the best things to do and see in Kodaikanal during the monsoon season:

1. Nature Walk in Monsoon

A nature walk in Kodaikanal during monsoon season is a refreshing and exhilarating experience and a must-do activity for those who love to explore the outdoors. The region’s hills and valleys are covered in a vibrant shade of green, and the forests are alive with the sounds and sights of nature. The rain adds an extra dimension to the experience, with the pitter-patter of raindrops creating a soothing background soundtrack.

One of the best ways to experience this beauty is by trekking through the forests and hills. Kodaikanal has several trekking routes that take you through dense forests, rolling hills, and quaint villages. Some popular routes include the Kodaikanal to Dolphin’s Nose trek, the Kodaikanal to Vattakanal trek, and the Kodaikanal to Berijam Lake trek. These treks offer breathtaking views of the surrounding landscapes, including waterfalls, valleys, and hilltops.

Suggestion to Read: A GUIDE TO KODAIKANAL’S BEST TREKKING TRAILS

However, it’s essential to be well-prepared for the rain and to take necessary precautions to ensure your safety. A nature walk in Kodaikanal during monsoon season is a memorable experience that is not to be missed by nature enthusiasts and adventure seekers alike.

2. Explore the Waterfalls

Kodaikanal is home to several beautiful waterfalls that come alive during the monsoon season. The Bear Shola Falls, the Silver Cascade, Pambar waterfalls and the Glen Falls are some of the most popular waterfalls in the area. You can take a leisurely walk to these waterfalls, and enjoy the beautiful scenery along the way.

The view of the waterfalls during the monsoon season is truly magical. The mist and fog add to the mystical charm of the waterfalls, making them even more beautiful. You can sit by the waterfalls and enjoy the beautiful view.

3. Visit Bryant Park

Bryant Park located in the heart of Kodaikanal is one of the most popular attractions in Kodaikanal, and it is particularly beautiful during the monsoon season. The park covers an area of around 20 acres and is home to a wide variety of plants and flowers and the rain makes them come alive.

During the monsoon season, the park comes alive with an explosion of colours as the flowers bloom in abundance. The air is fresh and fragrant, and the sound of raindrops on the leaves adds to the peaceful ambience of the park. The park also has a glasshouse that houses a collection of exotic plants from around the world. 

Visiting Bryant Park during the monsoon season is a must-do activity for nature lovers and those who appreciate the beauty of flowers and plants. It’s a perfect opportunity to connect with nature and create memories that will last a lifetime.

4. Kodaikanal Solar Observatory

You will never find a rainbow if you’re looking down

Charlie Chaplin

The Kodaikanal Solar Observatory is an astronomical observatory located in Kodaikanal that is operated by the Indian Institute of Astrophysics. It is a popular tourist attraction that provides an opportunity to witness the sun and stars up close. While it is a great place to visit all year round, the monsoon season adds an extra layer of charm to the experience.

During the monsoon season, it provides an excellent opportunity to observe the sun’s atmosphere and witness spectacular rainbows. Visitors can also take a guided tour of the facility and learn about the history of the observatory and the science behind it.

Whether you are a science enthusiast or a nature lover, a visit to the Kodaikanal Solar Observatory during monsoon season is sure to be a memorable experience.

5. Relax in a Spa

The monsoon season in Kodaikanal can be a great time to indulge in some relaxing activities such as a spa. With several world-class spas available in the region, one can experience the ultimate relaxation during their visit to Kodaikanal.

A spa experience during the monsoon season in Kodaikanal can be a perfect way to unwind and rejuvenate.  During this time, the place receives heavy rainfall, making it an ideal time to stay indoors and indulge in some self-care activities. 

The spa offers a range of treatments, including massages, facials, and body wraps, using natural and herbal ingredients. The soothing ambience and the experienced therapists make for a rejuvenating experience.

These are some of the best spas in the Kodaikanal

• Tattva Spa
• The Elevation spa
• The Green Mist Spa

6. Know the local culture and history of Kodaikanal

Kodaikanal has a rich cultural and historical heritage that can be explored during the monsoon season. One of the best ways to learn about the local culture and history of Kodaikanal is by visiting some of its famous Museums and Churches.

One such place is the Shembaganur Museum of Natural History was established in 1895, and is located about 5 kilometres from the town centre. The museum has an extensive collection of rare specimens of flora and fauna from the Western Ghats region. The museum also has a library that houses a vast collection of books on natural history, archaeology, and anthropology. Visitors can learn about the rich biodiversity of the region and the efforts taken to conserve it.

Visiting these churches in Kodaikanal is a great way to learn about the region’s rich history and culture. Whether you are interested in architecture, religion, or simply enjoy exploring new places, these churches are a must-see when visiting Kodaikanal.

La Saleth Church, and CSI St. Peter’s Church were established by American missionaries, the churches has beautiful architecture blending Western and Indian styles, stained glass windows, and serene gardens. Visitors can attend services or explore the church’s grounds and architecture. It is an important landmark in Kodaikanal, offering insight into the region’s history and culture

7. Go shopping for souvenirs and handmade crafts

Kodaikanal is known for its vibrant culture, and arts and crafts. The town is home to several markets and shops that offer a wide range of handmade crafts and souvenirs. The monsoon season is an excellent time to go shopping as the rain adds to the charm of the markets.

Suggestion to Read: A GUIDE TO LOCAL HANDICRAFTS AND SOUVENIRS IN KODAIKANAL

The main market in Kodaikanal is located near the bus stand and is a hub of activity. The market is home to several shops that sell handmade crafts, souvenirs, and local produce. You can also find several street vendors selling snacks and delicacies.

There are several other markets and shops in Kodaikanal that offer a unique shopping experience. The Shalimar Weaves, located near the lake, is a popular shop that sells handmade shawls and fabrics. The Chocolate Factory is another must-visit shop that offers a wide range of handmade chocolates and treats.

8. Enjoy the panoramic view

The monsoon season in Kodaikanal brings with its lush greenery, misty mountains, and panoramic views that are simply breathtaking. The monsoon season adds a unique charm to the scenery, making it even more beautiful.

Suggestion to Read: KODAIKANAL’S BEAUTY: CAPTURING THE ESSENCE THROUGH PHOTOGRAPHY

The hills and valleys come alive with waterfalls and streams, and trekking to popular viewpoints like Dolphin’s Nose, Green Valley View, and Pillar Rocks offer stunning panoramic views of the surrounding landscape. The Coaker’s Walk, a paved pedestrian path, offers a panoramic view of the valley below, and visitors can take a boat ride in the Kodaikanal Lake to soak in the beauty of the surroundings.

9. Ice Skating Cafe and Passiflora Cafe

Visiting a cafe can be a pleasant and enjoyable experience for many people. It can offer a change of scenery, a chance to relax, socialize with friends or loved ones, and enjoy a cup of coffee or a meal.

Few cafes that you should definitely check out when visiting Kodaikanal during monsoon. 

The first one is the Passiflora Cafe in Poombera, which is a cosy little cafe that serves delicious coffee and baked goods. The cafe has a beautiful outdoor seating area surrounded by greenery, making it a great spot to enjoy the rain while sipping on your coffee. 

The second cafe is the Ice Skating Cafe in Kodaikanal, which is a unique cafe that also doubles as an ice skating rink. You can enjoy a cup of hot chocolate or coffee while watching other visitors ice skate or even try it out yourself

10. Kodaikanal Lake

Visiting Kodaikanal Lake during the monsoon season can be a unique and enchanting experience. The lake, which is a man-made attraction, is surrounded by lush green hills and forests. 

The cool and misty weather adds to the ambience, making it a perfect spot for a leisurely walk or a boat ride. You can hire a rowing boat or a pedal boat to explore the lake and admire the natural beauty around you. The lake is also surrounded by several shops and food stalls, where you can indulge in some local delicacies or shop for souvenirs. 

However, it’s important to note that the water level in the lake can rise during heavy rainfall, so it’s advisable to check the weather conditions and safety guidelines before visiting. 

Overall

Kodaikanal is a beautiful town that offers a wide range of attractions and activities to enjoy during the monsoon season. From nature walks and exploring waterfalls to visiting museums and enjoying panoramic views, Kodaikanal has something for everyone. Visitors can also relax in spas, go shopping for souvenirs, and enjoy unique experiences like ice skating. The Kodaikanal Lake is a must-visit attraction that offers a serene and peaceful environment. Overall, Kodaikanal is a perfect destination for anyone looking for a peaceful and relaxing getaway during the monsoon season.